American•healthy
Quick Raspberry Chia Seed Jam
10 minutes of your time to make this super quick raspberry chia seed jam! It only takes 6 ingredients and is healthier with way less sugar. Tangy, not overly sweet and its with the perfect thick consistency.
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
1
- 2 cup fresh raspberry
- 2 tbsp chia seeds
- 2 tbsp honey
- 1 tsp lemon juice (, or to taste)
- 1 tsp vanilla extract
- 1/4 tsp cinnamon powder
Instructions
- 1
Cook raspberries in a pan on medium heat for a few minutes until they soften and break down. Press with the back of a spoon to help the process.
- 2
Remove from the stove and add the rest of the ingredients. Mix well and pour into a jar. Leave to cool, cover with a lid and keep in the fridge. It's ready to use!