gourmet
Jade Buddha Salmon Tartare
Need a gluten free, dairy free, paleolithic, and primal main course? Jade Buddha Salmon Tartare could be an outstanding recipe to try. This recipe serves 2 and costs $6.96 per serving. One serving contains 382 calories, 34g of protein, and 25g of fat. If you have olive oil to coat, green onion, salt
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
2
- 12 ounces salmon
- 2 tablespoons green onion
- 1 tablespoon chives
- 1 tablespoon cilantro
- 1 tablespoon thai basil
- 2 teaspoons ginger
- 1 lime zest
- 1 tablespoon lime juice
- 1 teaspoon rice vinegar
- 2 servings habanero sauce and chile
- 2 servings salt and pepper
- 2 servings olive oil to coat
Instructions
- 1
Combine all ingredients except lime juice and vinegar.
- 2
Chill for 30 minutes.
- 3
Add lime juice and vinegar, adjust to perfect, and serve.