American•indulgent
Single Serve Banana Bread
Indulge in a warm, single-serve banana bread that's perfectly cozy and irresistibly moist!
- Prep time
- 5 min
- Cook time
- 30 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
1
- 1 Ripe banana
- 1 Egg
- 1 tbsp Granulated sugar
- 1 tbsp Vegetable oil
- 1/4 All purpose flour
- 1/4 tsp Baking soda
- a pinch salt
- Chocolate chips, optional
Instructions
- 1
Mash the banana in a medium-sized bowl until smooth
- 2
Add the egg and mix until well combined
- 3
Add the sugar, flour, baking soda, and oil, and mix until just combined
- 4
Add the chocolate chips, as much as you desire, and fold
- 5
Prepare a ramekin, mug, or small loaf pan
- 6
Pour the batter into the mold
- 7
Preheat the air fryer to 160C, or oven to 170C
- 8
Air fry the banana bread for 15 minutes, then cover with aluminum foil and air fry for another 15 minutes, or until a toothpick inserted in the center comes out clean
- 9
Remove from the air fryer, cool for 5 minutes, and enjoy!