5 Mins Chocolate Lava Mug Cake
This 5 minutes Chocolate Lava Mug Cake is an ultra quick and easy recipe. Perfect for when you need your chocolate fix! Yes, from prep to finish only 5 minutes with the help of your microwave. The best part is, you'll only have that one mug to wash up!
- Prep time
- 3 min
- Cook time
- 2 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1/4 cup 45g semi-sweet chocolate chips
- 3 tbsp 45ml fresh milk
- 2 tbsp 15g plain flour
- 1/4 tsp baking powder
- 1/2 tbsp 7.5ml canola oil
- 4 squares (14-16g of chocolate)
- 1 tsp water
Instructions
- 1
First, place the chocolate chips and milk into your mug.
- 2
Then heat it on high in your microwave for 40 seconds until chocolate melts.
- 3
Use a fork or whisk to stir until the milk and chocolate chips are well combined.
- 4
Add the baking powder, flour, and oil.
- 5
Then mix until batter is combined.
- 6
Place your chocolate squares into the middle of the batter, pushing it down gently until almost covered with batter.
- 7
Then pour in 1 tsp of water on top of the chocolate squares.
- 8
Microwave on high for 1 minute.
- 9
Allow to cool for 5 minutes then serve with ice-cream and fresh strawberries.