Dessert•indulgent
Peanut Brittle
Peanut Brittle is a gluten free and lacto ovo vegetarian dessert. For $1.07 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 1068 calories, 20g of protein, and 52g of fat. This recipe serves 4. From preparation to the plate, this recipe ta
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
4
- 3 tablespoons butter
- 0.125 teaspoon soda
- 1 cup coconut
- 0.5 cup corn syrup
- 2 cups peanuts
- 0.125 teaspoon salt
- 2 cups sugar
- 0.5 cup water
Instructions
- 1
Pour sugar, corn syrup and water into saucepan. Cook, stirring only until sugar is dissolved. Continue cooking until sugar begins to turn light brown (300 degrees) by candy thermometer.
- 2
Remove from heat.
- 3
Add salt, soda, butter and stir as little as possible, only to mix well. Stir in peanuts and coconut.
- 4
Spread on a greased sheet of waxed paper set on top of a baking sheet and let the mixture cool and harden.