American•indulgent
Orange Creamsicle Mimosas
Orange Creamsicle Mimosas: the perfect refreshing beverage to add to your breakfast or brunch menu! A champagne cocktail that tastes just like an ice cream!
- Prep time
- 2 min
- Cook time
- 5 min
- Yield
- 6 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 2 cups natural orange juice
- 2 tablespoons half and half (or thickened cream)
- 25.4 oz Prosecco (or Champagne or any sparkling white wine)
- 2 ounces Triple Sec (Cointreau or another orange liqueur)
Instructions
- 1
Chill champagne glasses in a refrigerator.
- 2
Mix together the orange juice, half and half (or cream) until combined. Pour halfway into champagne glasses and slowly top each glass with champagne. Add in a splash of the liqueur (about 1/2 teaspoon per glass).
- 3
Garnish with an orange slice.