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Garlic Cheese Bread

This oven baked Garlic Cheese Bread is an easy to prepare, quick and supremely scrumptious snack. A recipe which only includes bread, butter, garlic, herbs, lots of cheese, and can be customized in so many ways. A sure shot winner recipe!

Garlic Cheese Bread
Prep time
9 min
Cook time
6 min
Yield
3 servings
Difficulty
MEDIUM

Ingredients

3
  • 4 to 5 slices bread (or half a loaf of bread. you can use whole wheat or brown or multi grain or white bread)
  • 2 tbsp butter (salted or unsalted)
  • 3 to 4 garlic cloves (- medium sized. peeled, minced or grated or finely crushed)
  • 100 g mozzarella cheese (or 1/2 cup grated cheese - processed or cheddar or mozzarella cheese or a mix of two to three cheese)
  • 1/4 tsp ground black pepper (or add as required)
  • 1/4 tsp red chili flakes (or add as required)
  • 1/2 tsp dry oregano (or any dried herbs, add as required)
  • salt (- as required and only to be added if using unsalted butter)

Instructions

  1. 1

    Preheat oven for 10 minutes at 200 degrees C/392 degrees F before baking.

  2. 2

    Slice the loaf of bread in slices having 0.75 inches width. Now halve each slice.

  3. 3

    Take the softened butter (butter at room temperature) in a bowl. I used salted butter. If using unsalted butter, then add a bit of salt.

  4. 4

    Grate or mince 3 to 4 medium peeled garlic cloves directly into the softened butter. Instead of garlic, you can also add garlic chives.

  5. 5

    Mix the grated garlic very well with the butter.

  6. 6

    Grate cheddar or mozzarella cheese. You will need about ½ cup of grated cheese.

  7. 7

    Now spread the garlic butter evenly on all the slices.

  8. 8

    Top with the cheese generously.

  9. 9

    Sprinkle with your favorite herb or spice. You can add oregano, basil, red chili flakes, black pepper, Italian seasoning etc.

  10. 10

    Place the bread slices in a baking tray.

  11. 11

    Now keep the baking tray on the top most rack of your oven. If using a microwave oven in the convection mode, then keep the baking tray on the glass turn table.

  12. 12

    Bake at 200 degrees C/392 degrees F for 5 to 6 minutes or till the edges become a light golden and a bit crisp.

  13. 13

    The cheese will also melt. You don't need to toast these slices.

  14. 14

    Serve these Garlic Cheese Bread hot with tomato ketchup as a starter or as as a snack.

Original from vegrecipesofindia.com

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