Sweet Potato Casserole with Pecan Crumble Topping
Sweet Potato Casserole with Pecan Crumble Topping is a side dish that serves 10. For 49 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 237 calories, 3g of protein, and 8g of fat. It is perfect for Thanksgiving. 2 people found this recipe to be flavorful and satisfying. Head to the store and pick up sweet potatoes, vanilla, evaporated milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Only a few people really liked this American dish. It is a good option if you're following a lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 34%. This score is not so tremendous. Similar recipes include Sweet Potato Casserole With Pecan Topping, Sweet Potato Casserole with Pecan Topping, and Sweet Potato Casserole with Pecan Topping.
- Prep time
- 15 min
- Cook time
- 30 min
- Yield
- 10 servings
- Difficulty
- MEDIUM
Ingredients
- 0.5 cup brown sugar
- 2 tablespoons butter
- 1 egg
- 0.5 cup evaporated milk
- 0.33333334 cup flour
- 1 orange
- 0.5 cup pecan pieces
- 0.75 cup sugar
- 3 cups sweet potatoes
- 0.5 teaspoon vanilla
Instructions
- 1
Preheat oven to 350F. In a a large pot, add sweet potatoes and fill with water until the potatoes are just covered. Bring to a boil, turn heat down and gently boil until potatoes are fork tender, about 15 minutes. In a large bowl add: beaten egg, sugar, evaporated milk, orange zest from the orange, 3 tablespoons of butter and vanilla.
- 2
Add cooked and drained sweet potatoes to the large bowl and break up the sweet potatoes with a wooden spoon or a mixer on low speed.
- 3
Add the freshly squeezed orange juice (about 1/4 cup) and mix until combined and potatoes are smooth. Put sweet potato mixture into a greased 9 x 5 loaf pan.For the crumb topping, mix brown sugar and flour, cut in the 2 tablespoons of butter then stir in the pecan pieces. cover the sweet potato casserole completely with the crumb topping. Decorate with pecan halves if desired.
- 4
Bake for 25 minutes.