American•indulgent
Snickers Salad
This vintage recipe for snickers salad is a sweet and fun summer side or dessert. Everyone will love the mix of fruit and nuts in a creamy dressing.
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- Prep time
- 10 min
- Cook time
- 28 min
- Yield
- 12 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 1/2 cups cold milk
- 1 (3.4-ounce) package instant vanilla pudding mix
- 1 (8-ounce) carton frozen whipped topping (thawed)
- 6 cups chopped apples
- 1 cup halved seedless red grapes
- 4 Snickers candy bars (1.86 ounces each), cut into 1/2-inch pieces
- 2 tablespoons chopped peanuts
Instructions
- 1
Gather the ingredients.
- 2
In a large bowl, whisk together the cold milk and pudding mix for 2 minutes.
- 3
Let stand until soft-set, about 2 minutes.
- 4
Fold in the thawed whipped topping.
- 5
Fold in the chopped apples, grapes, and half of the chopped Snickers candy bars.
- 6
Cover and refrigerate for at least 30 minutes or until ready to serve.
- 7
When ready to serve, top with the remaining candy bar pieces and the chopped peanuts.