American•gourmet
Homemade Coffee Rub
This all purpose coffee spice rub is our all-time favourite dry rub that we use on everything. It's earthy, flavourful and great to use on anything you want to quickly cook up on the grill. Quick to make - you can double, triple or quadruple the recipe so that you only need to make it once and have plenty leftover.
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
1
- 2 tbsp garlic powder
- 2 tbsp ground coffee ((medium grind))
- 2 tbsp paprika ((or smoked paprika))
- 2 tbsp onion powder ((or dried onion flakes))
- 1 tbsp ground cumin
- 1 tbsp salt
- 1 tbsp brown sugar
- 2 tbsp cayenne ((Optional. Reduce the amount for a less spicy rub))
Instructions
- 1
Combine together in a large bowl and mix.
- 2
Store in a well sealed container away from direct sunlight. Sunlight damages spices and takes away the flavour with time.