American•healthy
Heirloom Tomato Salad
Heirloom Tomato Salad is light, simple, and absolutely scrumptious. If you love tomatoes, then you have to try this delightful salad which is perfect as a summer side or vegetarian dish.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 4 heirloom tomatoes (variety of colors and sizes)
- 1/2 cup feta cheese (crumbled)
- 1/4 cup fresh basil (chopped)
- 2 Tbsp. fresh thyme
- 1/2 cup
- 1/2 cup Italian or balsamic dressing
- sea salt and cracked black pepper to taste
Instructions
- 1
Core each tomato, then slice into 6 wedges.
- 2
Place heirloom tomatoes on a serving dish.
- 3
Sprinkle feta cheese, basil, thyme and pickled vidalia onions over tomatoes.
- 4
Reserve juice from vidalia onions and pour over the top.
- 5
Drizzle dressing over tomatoes.
- 6
Top with salt and pepper to taste.