American•healthy
Air Fryer Green Beans
Achieve the perfect batch of air fryer green beans in under 15 minutes! They're crisp, tender, and tossed with fresh garlic and lemon.
- Prep time
- 5 min
- Cook time
- 8 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
4
- 1 lb green beans
- 1 tbsp extra-virgin olive oil
- 2 garlic cloves (minced)
- 1 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- garnish with fresh lemon zest
Instructions
- 1
Toss together. In a large mixing bowl, toss the green beans, oil, minced garlic, salt, and pepper.
- 2
Air fry the green beans. Transfer the green beans to the basket of an air fryer. Depending on the size of your air fryer, you may need to work in batches as you want a single layer. Set the temperature to 375°F (190°C) and cook for 7 to 8 minutes, shaking the basket halfway through.
- 3
Add lemon zest. Before serving, garnish with fresh lemon zest.