Microwave Mug Apple Crisp
My Microwave Mug Apple Crisp recipe is the perfect single-serving Fall treat made in the microwave in just a few minutes!
- Prep time
- 5 min
- Cook time
- 2 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
- 3 tbsp (1 1/2oz/45g) butter, melted
- 4 tbsp oats
- 2 tbsp chopped pecans
- 2 tbsp all purpose flour
- 2 tbsp brown sugar
- 1/4 tsp cinnamon
- 1/8 tsp salt
- 1 small apple (, peeled diced)
- 1/2 tbsp all purpose flour
- 1/2 tbsp brown sugar
- 1/4 tsp cinnamon
Instructions
- 1
In a small bowl stir in the oats,flour, pecans, brown sugar, cinnamon, and the salt.
- 2
Stir in the melted butter to create the crisp topping
- 3
Chop the apples small and toss them with the ½ tablespoon of flour, ½ tablespoon of the sugar, and ¼ teaspoon cinnamon.
- 4
Take a Microwaveable mug and fill with the apple. You can fill the mug because the apples cook down.
- 5
Spoon the crisp mixture over the top.
- 6
Microwave for 2- 2 ½ minutes. the apples should be bubbling and the whole thing will reduce in size. Cooking time is based on my 1200W microwave so your timing might vary.
- 7
Carefully remove from the microwave and let stand until cool enough to eat. Be careful because it's going to be really hot at first!
- 8
Enjoy warm with vanilla ice cream
- 9
Cooking time will vary greatly depending on your microwave and the width and depth of the mug.