Eggless Peach Cobbler
Eggless Peach Cobbler is a delicious dessert recipe which is usually made with eggs to give a good taste to the dessert. The tart is filled with these freshly cooked peaches and is served with some ice cream on top.
- Prep time
- 30 min
- Cook time
- 45 min
- Yield
- 4 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- 8 Peaches peeled, pitted and sliced
- 1/4 cup Caster Sugar
- 1/4 cup Brown Sugar (Demerara Sugar)
- 1 teaspoon Lemon juice
- 1 teaspoon Corn flour
- 1/2 teaspoon Cinnamon Powder (Dalchini)
- 1/4 teaspoon Nutmeg
- 1-1/2 cup All Purpose Flour (Maida) or whole wheat flour
- 1/4 cup Brown Sugar (Demerara Sugar)
- 1/4 cup Sugar
- 1-1/2 teaspoon Baking powder
- 1/2 teaspoon Salt
- 100 grams Butter (Salted) cut into small pieces
- 1/4 cup Water boiled
- 4 tablespoon Sugar
- 1-1/2 teaspoon Cinnamon Powder (Dalchini)
Instructions
- 1
To begin with, the Eggless Peach Cobbler Recipe, wash the peaches and peel their skin off. Cut them into pieces and place them in a mixing bowl.In the meanwhile preheat the Oven to 220 Degree Celsius.
- 2
Add cinnamon and nutmeg powder on the peaches also sprinkle some cornstarch and lemon juice.
- 3
Toss the peaches around so that they are well coated with spices and cornstarch. Place them on a non-greased baking tray and bake for 10 minutes. They will be little soft after ten minutes of baking.
- 4
Now in an another bowl add brown sugar and white caster sugar along with salt also add all purpose flour to it. You can even use the whole wheat flour.
- 5
Add cold butter cubes to the dry ingredients and using your fingertips spread the butter. The mixture will resemble sand.
- 6
Add boiling water to the mixture and combine it until it comes together.Spoon this on top of the baked peaches all over and then spread it all over.
- 7
In order to give that crispness to the cobbler, mix Castor sugar and cinnamon powder and sprinkle all over the baking tray.
- 8
Bake it in the preheated oven for 35 minutes or until everything is bubbly and turned caramelised and slightly golden.
- 9
Serve the Eggless Peach Cobbler with some vanilla ice cream or chocolate ice cream. You can use any ice cream of your choice for this dessert for your weekend dinner.