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Tex-Mexindulgent

Chilcano Mule

The spice from Hennessy is a perfect complement to the ginger bite from the ginger beer. This delicious and refreshing simple cocktail is made with fresh lime juice, pisco, Hennessy, and ginger beer.

Chilcano Mule
Prep time
5 min
Cook time
4 min
Yield
1 serving
Difficulty
MEDIUM

Ingredients

Quantities are shown as originally provided.

  • 1 ounce Pisco or tequila (see notes)
  • 1 ounce Hennessy V.S
  • 1/2 ounce lime juice
  • 2 to 4 ounces ginger beer
  • Angostura bitters
  • lime slice (for garnish)
  • fresh ginger slices (for garnish)

Instructions

  1. 1

    Pour the pisco, Henessy, and lime juice in a glass filled with ice. Top with ginger beer and add a couple of drops of bitters.

  2. 2

    Garnish with a lime slice and or fresh ginger slices.

Original from muybuenoblog.com

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