American•healthy
Chicken Salad
Discover the simplicity and versatility of Chicken Salad, an ideal choice for a refreshing and healthy meal. This guide introduces you to an easy-to-make recipe, perfect for both novice and seasoned cooks.
- Prep time
- 10 min
- Cook time
- No separate cook time
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 300 g Chicken Breast (cooked and diced)
- 1 Red Onion (thinly sliced)
- 1 Cucumber (diced)
- 1 Celery (chopped)
- 4 tbsp Mayonnaise
- Salt (adjust to taste )
- Black Pepper (adjust to taste )
Instructions
- 1
In a large mixing bowl, combine the diced cooked chicken breast, thinly sliced red onion, diced cucumber, and chopped celery.
- 2
Add 4 tablespoons of light mayonnaise to the bowl and mix everything together until the ingredients are well coated with the mayo.
- 3
Season the salad with salt and pepper to taste. You can adjust the seasoning according to your preference.
- 4
Serve the Chicken Salad immediately or refrigerate it for a refreshing and healthy meal.