Garlic Breadsticks Recipe | Cheese Breadsticks
This Garlic Breadsticks is a tasty cheesy bread snack made popular by the pizza joints. This Cheese Breadsticks recipe is made with whole wheat flour, instant yeast, butter and mix of three cheese - cheddar, mozzarella and vegetarian parmesan cheese.
- Prep time
- 1 hr 15 min
- Cook time
- 15 min
- Yield
- 9 servings
- Difficulty
- HARD
Ingredients
- 1/4 tsp instant yeast
- 1/2 tsp sugar
- 1 cup whole wheat flour ((or atta))
- 1/3 cup water (+ 1 to 2 tablespoons water or add as required)
- 1 tbsp oil
- 1/4 tsp salt (or add as required)
- 1/4 cup cheddar cheese (- grated or add as required)
- 1/4 cup mozzarella cheese (- grated or add as required)
- 2 tbsp parmesan cheese (- grated, vegetarian )
- 3 tbsp butter (- salted)
- 1/2 tsp garlic (- crushed or minced garlic)
- 1/4 tsp dried oregano
- 1/4 tsp dried thyme
- 1/4 tsp dried basil
- 1/4 tsp red chilli flakes (or add as required)
- 1/8 tsp black pepper powder ((ground black pepper) or add as required)
Instructions
- 1
In a mixing bowl take ¼ teaspoon instant yeast and ½ teaspoon sugar.
- 2
Add ⅓ cup water and mix well.
- 3
Now add 1 cup whole wheat flour (or atta) and ¼ teaspoon salt or add as required.
- 4
Then add 1 tablespoon oil.
- 5
Mix and knead to a smooth and soft dough. If required while kneading you can add 1 to 2 tablespoon more water.
- 6
Spread some water all over the dough. Cover and leaven dough for about 45 minutes to 1 hour.
- 7
Before rolling the dough, grate the three types of cheese and keep aside.
- 8
Take 3 tablespoons salted butter in a bowl and melt it on a low heat.
- 9
Now add ½ teaspoon crushed garlic or minced garlic in the melted butter.
- 10
Then add the dried herbs (oregano, thyme, basil), red chilli flakes and black pepper powder. You can also add your choice of herbs.
- 11
Mix very well and set aside.
- 12
Now place parchment paper on a baking tray. You can also grease a baking tray with some butter. Keep aside. Also preheat oven at 200° C/392° F for 15 to 20 minutes.
- 13
Take the dough after it gets leavened for 45 minutes or 1 hour. Sprinkle some flour over it.
- 14
With a rolling pin, roll the dough to a rectangle or square shape, till you get the edges having about 0.25 cm thickness.
- 15
Brush the garlic and herbs butter on the dough.
- 16
Now gently lift the rolled dough and place it on the parchment paper with the garlic and herbs butter side touching the parchment paper.
- 17
Now again spread the garlic and herbs butter on the side which is facing you.
- 18
Sprinkle grated cheese on one side. First add the cheddar cheese followed by mozzarella cheese on top.
- 19
Fold and press the edges.
- 20
Now give slits on the top dough. Do not slit entirely. Just slit the top dough cover.
- 21
Brush the remaining garlic and herbs butter on top.
- 22
Sprinkle 2 tablespoons grated parmesan cheese all over the bread.
- 23
Keep the pan near the bottom heating element and bake Cheese Garlic Bread in a preheated oven at 200° C/392° F for 25 to 30 minutes or till the top is golden and crusty.
- 24
Once done, let the Garlic Breadsticks cool for a few minutes.
- 25
Then serve these Cheesy Breadsticks with any dipping sauce of your choice.