International•healthy
Healthy, Homemade Greek Vinaigrette
Difficulty: Easy
- Prep time
- 5 min
- Cook time
- No separate cook time
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 tablespoons greek yogurt
- 2 tablespoons mild mustard
- 5 tablespoons red wine vinegar
- 1 small garlic clove (minced)
- 1 tablespoon dried oregano
- 160 grams olive oil
- salt & pepper
Instructions
- 1
In a small mixing bowl, whisk together all the ingredients until fully combined.
- 2
Serve immediately on your favorite salad or store in a small jar in the fridge for later use. Make sure you shake well before using.