Paleo Chocolate Waffles
For delicious paleo waffles, whip up this chocolate paleo waffle recipe. It's rich, decadent and perfect for a special occasion. Watch my recipe video above to see how easy they are to make!
- Prep time
- 10 min
- Cook time
- 25 min
- Yield
- 4 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- 1/2 cup almond flour
- 1/3 cup tapioca flour
- 1/4 cup coconut flour
- 1/2 cup raw cacao powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 4 large eggs
- 1/3 cup cashew milk
- 1 tbsp maple syrup (or honey)
- 1 tsp white wine vinegar
- 1 tsp vanilla extract
- 1/3 cup chocolate chips
- 2/3 cup maple syrup
- fresh blueberries
- powdered sugar
Instructions
- 1
Pre-heat your waffle maker.
- 2
Add all of the dry ingredients to a large mixing bowl and whisk together.
- 3
Add all of the wet ingredients to a small mixing bowl and whisk until the eggs are lightly beaten. Then, pour the wet ingredients into the dry and whisk until well combined.
- 4
Scoop approximately 1/3 to 1/2 cup of batter into the center of your waffle maker and close the lid. Cook per the instructions on your waffle maker.
- 5
While the waffles are cooking, add the chocolate chips and maple syrup to a small glass bowl and microwave for 20-30 seconds or until the chocolate is melted. Stir together.
- 6
Serve the waffles with a drizzle of the syrup, a handful of fresh blueberries and a sprinkle of powdered sugar.