Dairy-Free Mocha Latte
This dairy-free mocha latte recipe is so delicious you will feel like you are drinking a high-end latte from a fancy coffee shop, but in the comfort of your own home and for a fraction of the price! It's healthy (paleo, vegan, with no refined sugar) and easy to make either in the blender or with a milk frother.
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 2 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1 cup brewed coffee (chilled overnight)
- 1 cup chilled coconut milk (canned*)
- 1 TBS cocoa powder
- 1 TBS honey (or more to taste)
- ½ tsp pure vanilla extract
Instructions
- 1
Put coconut milk and coffee into the Aer Disc Container on your Vitamix blender.
- 2
Blend staring at the lowest setting and increasing to high. Blend for 30 seconds on high speed.
- 3
Stop blending and add honey, cocoa powder and vanilla.
- 4
Blend starting on low speed and increasing to high for 15 seconds, or until ingredients are combined.
- 5
Pour over ice and enjoy
- 6
Do not chill ingredients.
- 7
After adding cocoa powder and honey, blend for 2-4 minutes or until the mixture becomes warm.