American•healthy
Keto Tacos (ZERO carbs!)
These keto tacos are made with seasoned beef and filled in either low carb tortillas or keto taco shells! Ready in just TEN minutes, they have less than 2 grams net carbs per serving!
- Prep time
- 2 min
- Cook time
- 8 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 8 keto tortillas (* see notes)
- 1 tablespoon oil
- 1 lb lean ground beef
- 2 tablespoons keto taco seasoning
- 1 tablespoon water
- 1 small tomato (chopped)
- 1/4 cup iceberg lettuce
- 1/2 cup cheddar cheese (grated)
Instructions
- 1
Lay out the tortillas or taco shells and set aside.
- 2
In a large skillet over medium heat, add the oil. Once hot, add the ground beef and cook until browned, breaking it apart. Add the keto taco seasoning, along with 1 tablespoon of water, and stir until combined. Remove from the heat.
- 3
Fill the tortillas with the ground beef mixture, iceberg lettuce, diced tomatoes, and a sprinkle of cheese.