Japanese•healthy
Dashi
Japanese Soup Stock from Katsuobushi Bonito Flakes
- Prep time
- 3 min
- Cook time
- 10 min
- Yield
- 4 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 4 cups water
- 2 handfuls dried bonito flakes
Instructions
- 1
Boil water and then add dried bonito flakes in a pot. Let it simmer for 2-3 minutes.
- 2
Strain it. Use it as instructed in recipes.