Homemade Banana Bread
Homemade Banana Bread is a lacto ovo vegetarian recipe with 8 servings. For 38 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 306 calories, 4g of protein, and 12g of fat. Not a lot of people made this recipe, and 2 would say it hit the spot. This recipe from Foodista requires baking soda, flour, granulated sugar, and vanilla. It works well as a breakfast. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is rather bad. Homemade Banana Bread, Homemade Banana Bread, and Homemade Banana Bread are very similar to this recipe.
- Prep time
- 15 min
- Cook time
- 30 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
- 3 bananas
- 1.5 cups flour
- 0.75 cup granulated sugar
- 0.33333334 cup butter
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 0.25 teaspoon salt
- 0.33333334 cup walnuts
Instructions
- 1
Preheat oven to 350 degrees.Beat together butter, sugar, vanilla, egg.
- 2
Add bananas.With a potato masher or a fork, mash in banana and mix well.
- 3
Add flour, baking soda, and salt.Stir until everything is combined.
- 4
Add nuts and stir again.Spray a loaf pan with non-stick cooking spray.
- 5
Pour mixture into loaf pan.Cook for 55-65 minutes or until an inserted tooth pick comes out clean.