American•healthy
Healthy Chocolate Almond Butter Muffins
These Chocolate Almond Butter Muffins have fulfilled all my healthy muffin dreams. They are light, moist and full of healthy ingredients.
- Prep time
- 10 min
- Cook time
- 25 min
- Yield
- 12 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 cup almond butter
- 1/2 cup unsweetened applesauce
- 1/2 cup coconut sugar
- 1/4 cup cocoa powder
- 2 eggs
- 1/4 cup maple syrup
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- 1
Preheat the oven to 350F. Line a cupcake pan with paper liners.
- 2
Place all the ingredients (except the chocolate chips) in a large glass bowl. Using a hand mixer, mix to combine until the batter is totally smooth.
- 3
Add the chocolate chips and mix until incorporated. Divide the batter evenly between in the cupcake pan.
- 4
Bake for 20-25 minutes until cooked through and a toothpick inserted into the center comes out clean. Let cool for 5 minutes then transfer to a wire rack to cool completely. Enjoy!