Dessert•indulgent
Roasted Strawberry Coconut Milk Ice Cream
Roasted Strawberry Coconut Milk Ice Cream requires approximately 45 minutes from start to finish. For $1.44 per serving, you get a dessert that serves 8. One portion of this dish contains about 2g of protein, 21g of fat, and a total of 213 calories. This recipe is liked by 2 foodies and cooks. Head
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
8
- 1 tbsp cane sugar
- 2 cans full fat coconut milk
- 0.5 tsp ground cardamom
- 1 pound strawberries
- 0.5 a vanilla bean
Instructions
- 1
Add the coconut milk, 1/2 cup of raw cane sugar, and the cardamom to a sauce pan. Using a small knife, cut down the length of the vanilla bean and scrape all of the seeds into the coconut milk mixture.
- 2
Add in the vanilla bean as well.