Matcha Custard Toast (Viral TikTok Recipe)
This matcha custard toast is our Asian spin on the viral TikTok yogurt custard toast. It's a super easy and fun recipe to make for breakfast, snack, and even as a healthy dessert. Bonus: you can have it ready in less than 10 minutes!
- Prep time
- 3 min
- Cook time
- 5 min
- Yield
- 3 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 slices sandwich bread ((2 to 3 slices, depending on size; highly recommend brioche for extra richness))
- 3 tablespoons greek yogurt
- 1 teaspoon culinary grade matcha
- 1 large egg
- 1 tablespoon honey (more or less to your preference)
- Handful of berries ((your choice of berries for toppings))
Instructions
- 1
Make the yogurt custard base:In a bowl, combine the greek yogurt and matcha powder. Whisk until no more lumps of matcha is visible. Add the egg and honey and whisk until well combined.
- 2
(Optional) Line the bottom of the air fryer:Line the bottom of the air fryer with parchment paper or foil.
- 3
Prepare the bread:Place the bread into the air fryer basket in a single layer. Gently indent the center of the sliced breads with your fingers. Divide the matcha custard base amongst the sliced breads and add a few berries on each slice.
- 4
Air fry the custard toasts:Air fry the matcha custard toasts at 350°F for about 5 minutes, or until the center of the custard only slightly jiggles you shake it.*Each air fryer is different, so the cook time make vary. Add a few more minutes if the custard still seems loose after 5 minutes.*
- 5
To serve:Let the matcha custard toast cool in the air fryer basket for a few minutes before removing. If you'd like, drizzle the toasts with more honey or dust with powdered sugar. Enjoy!