American•healthy
How-To Make Cold Brew Iced Tea
Light, refreshing cold brew iced tea is easy to make and perfect for a hot summer day. Try adding in some of your favorite fruits for even more fresh flavor.
- Prep time
- 5 min
- Cook time
- 6 min
- Yield
- 8 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1 tea bag per 6 to 8 ounces of water (less water makes a stronger brew)
- Optional add-ins: sliced lemon (liquid stevia or honey, fresh mint leaves)
Instructions
- 1
Place tea bags in the bottom of a large container or glass pitcher. Pour in room temperature or cold water.
- 2
Cover the container/pitcher and refrigerate. Steep for 8-12 hours.
- 3
Remove the tea bags and discard.
- 4
Serve tea over ice with fresh lemon slices and sweetener of your choice.