Jet’s Ranch Recipe: Make The Famous Dip At Home
Just like the Jet's Pizza Ranch Recipe, this Jet's Ranch Recipe is ideal for making an at-home version tuned just the way you like it, with a punchy ranch flavor. It comprises a mixture of mayonnaise, sour cream, buttermilk, plus ranch dressing mix.
- Prep time
- 10 min
- Cook time
- 1 hr
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 cup mayonnaise (use real, full-fat mayo for best taste)
- ½ cup sour cream
- ⅓ cup buttermilk (shake well before using)
- 1 ½ tablespoons homemade ranch dressing mix (see notes)
- ½ teaspoon kosher salt (adjust to taste)
Instructions
- 1
I usually mix mine in a bowl using a whisk. But if you want a smoother finish, use a blender or food processor to combine everything. You’re looking for a creamy, pourable texture.
- 2
Add your mayonnaise, sour cream, and buttermilk into the bowl. Whisk until smooth. This base is what makes Jet’s ranch so thick and creamy.
- 3
Sprinkle in your ranch dressing mix and kosher salt. Whisk it all together. Taste and adjust seasoning if needed.
- 4
Cover the bowl and refrigerate for at least 1 hour. This gives the herbs time to bloom and the flavor to deepen. Trust me—don't skip this step.
- 5
Give it one last stir before serving. That’s it—you just made your own Jet’s Ranch!