American•healthy
Chef Salad
Chef Salad - a classic favorite American salad with fresh vegetables, hard-boiled eggs, ham, and cheese topped with a creamy honey mustard yogurt dressing. A fantastic easy and healthy lunch or dinner ready in under 30 minutes!
- Prep time
- 25 min
- Cook time
- 18 min
- Yield
- 4 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- 1 large head romaine lettuce (, washed, dried and chopped )
- 1 cup cherry tomatoes (, halved )
- 1 large cucumber (, chopped about 1 cup )
- 1 large carrot (, shredded about ¾ cup)
- 5 large eggs (, hard-boiled )
- 1 block mild cheddar cheese (, cubed abut 2 cups)
- 2 cups ham (, cubed)
- ½ cup plain Greek yogurt
- ¼ cup extra virgin olive oil
- ¼ cup Dijon mustard
- 4 tablespoons honey
- 2 tablespoons apple cider vinegar
- 2 tablespoons lemon juice
- 1 tablespoon fresh squeezed orange juice
- 2 cloves garlic (, minced )
- 2 tablespoons shallots (, minced )
- sea salt and pepper to taste
Instructions
- 1
In a large mixing bowl, whisk together yogurt, olive oil, mustard, honey, vinegar, lemon juice, orange juice, garlic, shallots, salt, and pepper.
- 2
Assemble salads in individual bowls or in a large serving bowl, top with dressing and enjoy!