International Cuisine•quick
Microwave Oreo Cake
Microwave Oreo Cake- Instant microwave cake with just 3 ingredients and in 5 minutes
- Prep time
- 5 min
- Cook time
- 5 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 20 Oreo cream biscuits
- 1 cup Fresh Milk
- 3/4 tsp Fruit Salt /Eno
Instructions
- 1
Add oreo biscuit and milk in a mixer jar
- 2
Grind to make a smooth paste.
- 3
Take out the mixture in a jar
- 4
Grease a glass bowl with little butter.
- 5
Add eno in the biscuit and milk mixture and mix well.
- 6
Pour the mixture in greased glass bowl.
- 7
Put in in the microwave and cook on micro high for 5 minutes.
- 8
Rest for a minute and then take out from microwave.
- 9
Let it cool down for 10 minutes then slice into pieces.
- 10
Sprinkle some castor sugar and garnish with a cheery
- 11
Serve with a smile ?