American•healthy
Low FODMAP Grilled Oregano Chicken
Add a source of flavorful, lean protein to salads, pasta and more with this four-ingredient Low FODMAP Grilled Oregano Chicken.
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 4 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 4 small chicken breasts
- 1 Tbsp. garlic-infused olive oil (or other cooking oil)
- 1 tsp. dried oregano
- Salt, to taste
Instructions
- 1
Preheat tabletop grill. Place chicken breasts, olive oil, and oregano in a large bowl and toss to mix.
- 2
Place chicken on grill and cook until done. Season to taste with salt. Slice and serve.