Polish•healthy
Mizeria: Polish Cucumber Salad
Mizeria - beloved Polish cucumber salad.
- Prep time
- 10 min
- Cook time
- 14 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
4
- 2 Cucumbers
- 4 spoons of cream (18%)
- Salt
- 1 spoon of dill
- 1 spoon of powder sugar
- 2 spoons of lemon juice
Instructions
- 1
Peel the cucumbers, then slice them very thinly - you can use vegetable guillotine or simply cheese slicer.
- 2
Spread the cucumbers and put some salt on them, then put them aside.
- 3
After 10 minutes pat and press with a paper towel to get rid of extra water.
- 4
In a small bowl mix sour cream and lemon juice (+ vinegar if desired), then add sugar and dill. Add cucumbers and mix it all together.
- 5
Put in the fridge for an additional 10-15 min.