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Internationalquick

The Pearhattan Cocktail

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, The Pearhattan Cocktail might be a recipe you should try. This recipe makes 1 servings with 521 calories, 3g of protein, and 1g of fat each. For $5.1 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. 6 people were impressed by this recipe. It is brought to you by Foodista. If you have angostura bitters, salt, fresh-squeezed lemon juice, and a few other ingredients on hand, you can make it. Not a lot of people really liked this beverage. Overall, this recipe earns a solid spoonacular score of 44%. Shrimp Cocktail Bar: Classic Cocktail Sauce, Avocado Crema, Remoulade, Shrimp, Pineapple and Avocado Cocktail (Cocktail de Camarones con Piña y Aguacate), and Shrimp, Pineapple and Avocado Cocktail (Cocktail de Camarones con Piña y Aguacate) are very similar to this recipe.

The Pearhattan Cocktail
Prep time
15 min
Cook time
30 min
Yield
1 serving
Difficulty
MEDIUM

Ingredients

1
  • 2 dashes angostura bitters
  • 3 3 cups fresh juice of ripe usa pears
  • 0.5 oz crème de cassis
  • 1 serving ice
  • 3 juice of lemon
  • 1 oz fresh-squeezed lemon juice
  • 2 oz freshly usa pear
  • 2 oz rye whiskey
  • 0.25 teaspoon salt

Instructions

  1. 1

    Pour ingredients into shaker and fill with ice. Shake well and serve unstrained, on the rocks.

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