girmit recipe | masala puffed rice | north karnataka mandakki upkari

firstly, in a large kadai heat 4 tsp oil and add 1 tsp mustard, ½ tsp jeera and few curry leaves. allow to splutter.

further add 1 finely chopped onion and 2 green chilli. saute well.

also add ½ tsp turmeric and ½ tsp salt. saute for a minute.

additioanlly, add ½ cup tamarind extract and ½ tsp jaggery.

boil for 3 minutes.

now add 1 tsp putani powder and mix well.

girmit masala / curry is ready.

further, in a large mixing bowl take 2 cups churumuri.

add in ¼ cup of prepared girmit masala / curry.

also add 2 tbsp onions, 2 tbsp tomato and 3 tsp putani powder.

give a rough mix.

finally, serve north karnataka style girmit recipe garnished with few coriander leaves and handful of sev / mixture.