International•budget
2 More Flavored Salts to Choose From
These flavored salts are a great way to add some instant oomph to your regular dose of seasoning
- Prep time
- 5 min
- Cook time
- 30 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1/4 cup coarse or flaky sea salt
- zest and juice of one lime
- 1 teaspoon chili powder
- 1 teaspoon Adobo sauce
Instructions
- 1
The process is the same for both versions
- 2
Preheat oven to 200F
- 3
Add the lime juice and zest to 1/4 cup sea salt
- 4
(For the Adobo salt, add 1 teaspoon Adobo sauce to 1/4 cup sea salt)
- 5
Mix well
- 6
Spread into a thin layer on a lined baking sheet and add to oven
- 7
Stir once in 10-15 minutes
- 8
If salt is still wet and glistening put back in oven for 10-15 minutes until dry
- 9
For the Chili-Lime version, add 1 teaspoon chili powder to salt once dry
- 10
Store in an airtight container