Middle Eastern•indulgent
St. Germain Cocktail
Maureen Abood recipe - Lebanese/Middle Eastern
- Prep time
- 3 min
- Cook time
- 31 min
- Yield
- 4 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 5 parts brut champagne (or prosecco)
- 2 parts St. Germain
- 1 lemon twist
Instructions
- 1
Mix the champagne and St. Germain in a coupe glass. Drop in the twist, but never lemon itself, as lemon juice and St. Germain do not get along!