American•healthy
Smoked Salmon, Avocado and Arugula Salad
An easy and delicious arugula salad recipe made with baby arugula, smoked salmon, avocado, pear and red onion. Watch the video above to see how quickly it comes together!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 4 cups arugula
- 1 cup microgreens
- 6 ounces smoked salmon (torn into pieces)
- 1 1/2 avocado (sliced)
- 1 pear (sliced)
- 1/2 red onion (thinly sliced)
- salt and pepper
- Champagne Vinaigrette
Instructions
- 1
Add all of the ingredients to a bowl and drizzle with the Champagne Vinaigrette. Gently toss together and serve immediately.