Sri Lankan American Fusion•healthy
Almond Turkey Burgers
Simple, gluten free,turkey burgers with Blue Diamond Nut Thins added in. Enjoyed with a caramelized onion and tomato sauce in lettuce wraps.
- Prep time
- 10 min
- Cook time
- 30 min
- Yield
- 9 servings
- Difficulty
- HARD
Ingredients
9
- 1 cup Blue Diamond Almond Nut Thins (ground up yields 1/2 cup)
- 1 egg
- 1 lb turkey
- 3 tsp cilantro chopped up
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp turmeric
- 1 tsp paprika
- 1/2 tsp salt
- olive oil
- 2 tbsp olive oil
- 6 oz tomato paste
- 1 onion
- salt and pepper to taste
Instructions
- 1
Place all the ingredients in a bowl and mix well
- 2
Form into 9 balls and flatten
- 3
Heat the oil over a medium flame and add flattened almond turkey balls (4 to 5 at a time) and cook for about 3-4 minutes till browned. Flip and repeat.
- 4
Chop up the onion and saute in the olive oil for 20-25 minutes till caramelized
- 5
Add the caramelized onions to a blender, along with the tomato paste, salt, and pepper, and pulse till smooth
- 6
Enjoy with the burgers