International•quick
Fried Egg / Trứng Ốp La
This Trứng ốp la is one recipe that doesn't need a recipe, but it deserves its own post. This was the very first thing my mom taught me how to cook!
- Prep time
- 5 min
- Cook time
- 5 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 jumbo eggs
- 1 French baguette
- 1 tbsp butter
- 1 tbsp oil
- 1/4 sliced onion
- 1 tsp Maggi seasoning
- Salt and pepper
- Cilantro (optional)
Instructions
- 1
In a pan add oil and butter on medium-high. Thinly slice onion and sauté until fragrant
- 2
Crack two whole eggs, moving the whites around being sure to not pop the yolks
- 3
Season with salt and pepper. Turn off the heat and add Maggi seasoning to taste
- 4
Garnish with cilantro and serve with French baguette