Honey Mustard Grilled Chicken Tenders.
An easy recipe for flavorful honey mustard chicken tenders. This recipe is a must for summer grilling season!
- Prep time
- 1 hr
- Cook time
- 15 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 1/2 pounds chicken tenderloins
- 2 Tablespoons yellow mustard
- 2 Tablespoons honey
- 2 Tablespoons olive oil
- 1/3 teaspoon sea salt
- 1/4 cup mustard
- 3 Tablespoons honey
- white rice
- green onion
Instructions
- 1
Whisk together the 2 tablespoons mustard, 2 tablespoons honey, 2 tablespoons olive oil, and salt. Place the chicken tenders and the marinade in a ziploc bag and seal it. Place the bag in the refrigerator for at least an hour.
- 2
Heat the grill to medium high. Lightly oil the grill grates. Place the marinated chicken tenders on the grill, and cook for about 10-15 minutes, turning a few times, or until the internal temperature reaches 165 degrees.*
- 3
Whisk the 1/4 cup mustard and 3 Tablespoons honey together in a small bowl.
- 4
Serve the chicken tenders with the dipping sauce and rice, a salad, or any other side of your choosing.