American•healthy
Keto Hot Chocolate
My keto hot chocolate recipe makes for a warm, creamy, rich hot chocolate using 4 simple ingredients. It’s easy to make and only 1 gram of net carbs!
- Prep time
- 1 min
- Cook time
- 5 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 tablespoons cocoa powder
- 2 tablespoons brown sugar substitute (monk fruit sweetener or erythritol)
- 2 cups milk (I used unsweetened almond milk)
- 1/4 teaspoon vanilla extract
- 2 tablespoon keto chocolate chips
- 1/4 cup keto whipped cream
Instructions
- 1
In a small saucepan, add your cocoa powder, sweetener, milk of choice, and vanilla extract. Place it over medium heat and bring it to a boil. Once it begins to boil, remove it from the heat.
- 2
Add the chocolate chips and let sit for several minutes, before whisking together.
- 3
Pour into two mugs and top with whipped cream.