Whole Orange Blender Cake
Super easy orange cake recipe, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. Soft, moist cake with amazing orange flavour and smell.
- Prep time
- 10 min
- Cook time
- 40 min
- Yield
- 12 servings
- Difficulty
- MEDIUM
Ingredients
- 1 seedless sweet orange with skin ((or remove seeds if any))
- 3 large eggs (, room temperature)
- 1/3 cup vegetable oil ((80 ml))
- 1/2 cup granulated sugar
- 2 cup self raising flour * ((250 gr))
- 2 cup all purpose flour ((250 g))
- 3 tsp baking powder
- 1/2 tsp salt
Instructions
- 1
Add all ingredients into a blender jar and blend into a smooth mixture and pour it into a bowl.
- 2
Add flour into the mixture and mix everything together. You can use a spatula or a hand whisk. Do not over mix to avoid dense cake.
- 3
* If you're making your own self rising flour, mix all purpose flour, baking powder and salt in a bowl and use that flour mixture instead.
- 4
Pour the batter into a 5x9 inch (13x23 cm) loaf pan, previously greased and floured. Bake in a preheated oven on the 2/3 lower rack, using upper and lower heat, at 340ºF (170ºC) for 40 minutes or until a skewer inserted in the center comes out almost clean.
- 5
Remove from the oven and cool completely before slicing. Enjoy!