Air Fryer Hot Dogs
Elevate the simple hot dog by cooking in the air fryer for a crispy outside and juicy inside.
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- Prep time
- 2 min
- Cook time
- 10 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
- Nonstick spray
- 4 hot dogs
- 4 hot dog buns, top cut is best
- 4 slice cheddar cheese (optional)
- MustardKetchup
- Ketchup
- Pickles
Instructions
- 1
Spray with nonstick spray.
- 2
Add your 4 hot dogs to the air fryer basket, leaving some space between each hot dog. Air fry at 350˚F for 5 minutes. When the hot dogs are done, they should be glistening hot and slightly browned in spots.
- 3
Remove hot dogs from air fryer basket using tongs or a fork and place each hot dog in a bun. Place 2 assembled hot dogs in the air fryer and cook for 90 seconds to toast the bun. The finished toasted bun will have a light toast on it and be slightly crispy on the edges. If you are adding cheese to your hot dogs—add a slice of cheese in the middle of each bun and top with hot dog. Air fry for 90 seconds and cheese will be melted, and the buns toasted. Repeat with remaining hot dogs.
- 4
Serve hot dogs immediately topped with your favorite hot dog toppings including mustard, ketchup, and pickles. Did you love the recipe? Leave us stars below!