Italian•comfort
DIY Pizza Bar For Italian Night
Make your own pizza bar for a fun Italian night at home! Get creative with toppings and have everyone make their own unique pizza.
- Prep time
- 30 min
- Cook time
- 15 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- pizza dough (homemade or store bought)
- Mutti® Parma Sauce for Pizza
- Pepperoni
- Chicken sausage (sliced)
- red onions (sliced)
- red peppers (sliced)
- green peppers (sliced)
- white button mushrooms (sliced)
- roasted zucchini
- roasted eggplant
- jalapenos
- banana peppers
- olives
- marinated sun dried tomatoes
- marinated artichokes
- sauteed spinach
- Arugula
- Mozzarella cheese
Instructions
- 1
Preheat the oven to 450°F and prepare parchment paper and baking sheets for each pizza.
- 2
Roll out the pizza dough and spread Parma Sauce, Napoli Sauce or Positano Sauce on the dough.
- 3
Top with your favorite toppings.
- 4
Transfer the parchment paper to the baking sheet and bake in the oven for 15 to 18 minutes until the edges are brown and the cheese is bubbling.