American•healthy
Sugar Free Fudge
This sugar free fudge recipe is a guilt-free treat that needs just 3 ingredients to make! It's perfect for those watching their carbs or sugar!
- Prep time
- 2 min
- Cook time
- 1 min
- Yield
- 24 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 2 cups sugar free chocolate chips (* See notes)
- 1 cup almond butter (Can use any smooth nut or seed butter)
- 1 teaspoon vanilla extract
Instructions
- 1
Line a deep pan or 10 x 10-inch pan with parchment paper and set aside.
- 2
In a microwave-safe bowl or stovetop, melt your chocolate with the almond butter until combined. Whisk in your vanilla extract.
- 3
Pour the melted chocolate fudge mixture in the lined pan and refrigerate or freeze until firm. Thaw slightly before cutting into 24 pieces.