American•healthy
Quinoa Oats Porridge with Coconut Almond Crunch
A hearty bowl of warm porridge made with quinoa, oats, and topped with Great Grains Coconut Almond Crunch and fresh fruit is the start of something great.
- Prep time
- 5 min
- Cook time
- 20 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1/2 cup oats
- 1/2 cup quinoa
- 1/2 tsp cinnamon powder
- 2 1/2 cups unsweetened coconut milk
- 1/2 cup or more Great Grains Coconut Almond Crunch
- Fresh fruit of your choice
Instructions
- 1
Place the oats, quinoa, and cinnamon powder in a medium saucepan. Add the milk and bring to a gentle simmer and let it cook on low to medium heat for about 20 minutes. The mixture will thicken and gets creamy. Remove from the heat
- 2
Portion the porridge into bowls. Top with Great Grains Coconut Almond Crunch, fresh fruit of your choice and serve