Homemade Pancake Mix
Easy homemade pancake mix. Just add eggs, milk and butter and you've got yourself delicious diner style pancakes.
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 6 cups all purpose flour
- 1 1/2 tsp baking soda
- 3 tsp baking powder
- 1/2 tsp salt, heaped
- 2 tbsp sugar
- 2 eggs, separated
- 2 cups buttermilk* (See notes)
- 4 tbsp melted butter
- 2 cups homemade pancake mix from above
- butter to grease the pan
Instructions
- 1
For the Mix:
- 2
Combine all the ingredients for the homemade pancake mix in a large container and shake well to combine.
- 3
For the Pancakes:
- 4
Whisk together the egg whites and buttermilk in a bowl. In a separate bowl, whisk together the egg yolks and the melted butter.
- 5
Combine the buttermilk mixture with the egg yolk mixture in a large bowl and whisk until well combined. Add the pancake mix and whisk gently until just combined. Don't over mix, lumps are ok.
- 6
To make the pancakes, heat a griddle or pan over medium heat, add a small amount of butter. Once hot, pour some pancake batter on top. Cook on one side until set and golden brown, then flip and repeat with the other side.