Easy Homemade Ginger Ale
Made with a healthier spin, this tantalizingly tart and sweet, easy homemade ginger ale is a refreshing, 5-ingredient drink that can be ready to enjoy in less than 10 minutes.

- Prep time
- 10 min
- Cook time
- No separate cook time
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 tsp fresh ginger (1 inch knob of ginger)
- 4 tsp lemon juice (1/2 lemon)
- 4 tsp lime juice (1 lime)
- 4 tbsp maple
- 2 cups seltzer
Instructions
- 1
First off, peel a 1-inch nob of ginger. Then, using a Microplane grater, grate up the chunk of ginger to yield 2 teaspoons of fresh ginger.
- 2
Add the fresh ginger to a jug.
- 3
Cut the lemon in half, and squeeze in half of it, while measuring out 4 tsps.
- 4
Cut the lime in half and squeeze each half in to get 4 tsps of lime juice too.
- 5
Add the maple syrup to the ginger, lemon juice, and lime juice, and mix well.
- 6
Finally, add in the seltzer of your choice and enjoy this delicious, refreshing, sweet, and tart, homemade ginger ale!