American•indulgent
New Year's Eve Cheesecake Ball
A fun New Year’s Eve peanut butter chocolate chip cheesecake ball! This is a kid friendly New Year’s Eve recipe!
- Prep time
- 20 min
- Cook time
- 14 min
- Yield
- 12 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 8 oz (226g) cream cheese (soft)
- 1 cup (270g) creamy peanut butter
- 1 tsp vanilla extract
- 2 Tbsp melted chocolate
- 1 cup (113g) powdered sugar
- 1/2 cup (85g) mini chocolate chips
- Gold gem sprinkles
- Chocolate graham cracker sticks (or something similar to serve with the cheesecake ball)
Instructions
- 1
In a mixing bowl, beat the cream cheese and peanut butter with an electric mixer for 1 minutes, until fluffy.
- 2
Add the melted chocolate, vanilla extract, and powdered sugar, mixing by hand with a spatula at first, then with the mixer. Stir in the chocolate chips.
- 3
Put a piece of plastic wrap on the table and sprinkle gold sprinkles over the plastic. Place the cheesecake mixture in the center and form a ball, covering the ball in sprinkles. Add more sprinkles as needed. Refrigerate until ready to serve. When ready to serve, place the cheesecake ball on a plate with crackers surrounding it.