General•quick
Easy Homemade Balsamic Vinaigrette
This super simple homemade balsamic vinaigrette is perfect for all your green salads and pasta salads and has several options for customizing!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1/3 cup olive oil ($0.55)
- 3 Tbsp balsamic vinegar ($0.41)
- 2 Tbsp mayonnaise ($0.17)
- 1/2 Tbsp Dijon mustard ($0.09)
- 1 clove garlic, minced ($0.08)
- 1/2 tsp dried basil ($0.05)
- 1/4 tsp salt ($0.01)
- freshly cracked black pepper ($0.02)
Instructions
- 1
Add all the ingredients to a jar, bowl, or blender. Close the jar and shake, whisk in the bowl, or pulse in a blender until the ingredients are combined and smooth.
- 2
Let the dressing stand 5-10 minutes for the flavors to blend, then serve or refrigerate for up to 5 days.